Did you know Vegan Outreach’s cofounder and Executive Director, Jack Norris, is a Registered Dietitian (RD)? In this video he talks with Paul Kelly of Raw and Cooked Vegan about a wide range of vegan nutrition topics—and more!
Jack describes how a fishing trip led him toward a vegan lifestyle. He covers various vegan nutrition topics, including the importance of eating foods high in protein and calcium. He also discusses the welcoming approach to veganism that Vegan Outreach uses to make the lifestyle mainstream.