When you need a quick lunch or snack to go, there’s nothing like the satisfying combination of hummus and avocado!
Ingredients
- 1 large or extra large flour tortilla
- 1/2 cup hummus
- 1 cup shredded or chopped vegetables
- 1 ripe avocado
- Optional: vegan deli slices
Instructions
- Lay the tortilla out on the counter or a plate. Spread it with a thick layer of hummus.
- Top with the vegetables, avocado, and deli slices if using.
- Roll up and eat like a burrito.
Tip: If your local grocery store has a salad bar, it can be a convenient way to get a variety of cut, cleaned vegetables.